A State Of Truth

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Posts for Tag: organic

No vax, no food, no fuel in India – food withheld to force vaccinations

 

Police won’t enforce the mandates! But they won’t need to, as groceries and fuel are being withheld from those who fail to get their shots in Aurangabad, India. As Henry Kissinger warned, “control food, and you control people.” 

Christian breaks down this development and the plan to incrementally restrict access to food and basic services everywhere. Protests aren’t helping; instead, build gardens, new healthcare, energy, and communications systems, and get off the toxic systems of control.

WEF warns: global warming to disrupt financial system, “freeze” bank accounts



In its latest predictive propaganda, the World Economic Forum asks, "What if extreme weather froze your bank account?" It is clear that deliberate interruptions to critical infrastructure are coming, and will be blamed on climate change in order to make the case that an imagined "climate disaster" requires carbon lockdowns and the totalitarian response for which the technocrats have been salivating for generations. Prepare for these disruptions - particularly to our food - now!


Farmers panic, unable to get supplies to grow food


Around the world, farmers are panicking as they are unable to get the supplies they need to produce food, from fertilizers to herbicides to tractor parts. India has setup a “War Room” for fertilizers after China stopped exports of DAP, prompting farmers to riot to obtain the product they need. 

Many nations are now limiting exports of food and these inputs, so that they may feed their own people. 

This was all foreseen by the Food Chain Reaction Game, which–like Event 201–announced this engineered crisis, and pre-scripted the solution. Christian breaks it down in this important Ice Age Farmer broadcast.

Filler-Oh-Fish


Nicolas Daniel’s documentary “Fillet-Oh-Fish” takes a critical look at the fish industry, featuring .. footage from fish farms and factories across the globe.

Many still have a romanticised view of fishing, but when it comes to large-scale food product, the picture is actually rather grim.

Today’s fisheries are faced with a range of severe problems, from over-fishing to chemical pollution and genetic mutation from toxic exposures. As noted by the producers of the film, “through intensive farming and global pollution, the flesh of the fish we eat has turned into a deadly chemical cocktail.”

Despite that, the fish business is booming, in part due to efforts to keep the dirty underbelly of modern fisheries from public sight. 

Aquaculture promotes itself as a sustainable solution to over-fishing. But in reality, fish farms actually cause more problems than they solve. There’s really little difference, in terms of environmental pollution, between land-based feedlots and water-based ones.

What is a vitamin D deficiency?


Can vitamin D help prevent certain cancers and other diseases such as type 1 diabetes, cardiovascular disease, and certain autoimmune and chronic diseases? Robert Heaney, MD, gives an overview of vitamin D deficiency.

No energy, no fertilizer, no food. Holodomor 2.0?


German farmers are unable to find fertilizer. Italian farmers are facing 6x costs for drying grains. Propane is exploding in the US. As the energy crisis spill over into food production, it has immediate impacts - but the true cost may come next season as fertilizer shortages push yields worldwide down under 50%.

Against the backdrop of already strained food production and a supply chain in cascading failure, there is only one question: who gets to eat in 2022?