Joining TLAV today is Derrick Broze, here to discuss his recent articles for TLAV, and to discuss a major shift in the water fluoridation conversation, specifically as it pertains to Houston. We also discuss the looming threat of a technocratic future, and the many ways this future is currently becoming a reality, most obvious of which is the currently growing digital ID infrastructure and the surreptitious and deceptive way this early step is being rolled out. 

Mike Robinson speaks to Catherine Austin Fitts about the digital infrastructure being built under Donald Trump’s regime: digital ID, a privatised CBDC equivalent, a social credit system, and the AI powered data centres which enable it all.

Catherine Austin Fitts served as Managing Director and Member of the Board of Directors of the Wall Street investment bank Dillon, Read & Co. Inc., as Assistant Secretary of Housing and Federal Housing Commissioner at the United States Department of Housing and Urban Development in the first Bush Administration, and was the President of Hamilton Securities Group, Inc.

Catherine is founder of the Solari Report, which offers information, regular podcasts and printed reports on current financial and geopolitical events.

As we look effects of the bridge disaster we can see disruptions across many industries, but the disruptions are what was planned for our world according to the Davos crowd. Stoppage of coal and automobile exports, limiting import of nitrogen fertilizer, changing the worlds bunker fuel laws to low-sulfur standard and a host of other economic blow backs.

Horse-meat mislabelled as beef. Honey diluted with cheap sugar syrups. Counterfeit extra-virgin olive oil. Food crime has become a multi-billion dollar industry, impacting everything from the most affordable to the most expensive ingredients. Approximately 10% of our consumed food is believed to be adulterated. "What we know for sure is that food fraud is growing exponentially & it’s more and more worrying," states one consumer advocate.

Criminal syndicates have infiltrated the global food supply chain, eroding consumer trust in labels & the contents of their plates. In Italy, the mafia controls entire sectors of the food industry, while worldwide, well-organized criminal networks collaborate to exploit intricate supply chains. Scams vary from intentionally mislabelling inferior products as premium items to substituting one foodstuff for something entirely different. The profits are staggering. But what risks does this pose to consumers? How can we detect food fraud? And what measures can be taken to halt it? 

In this investigation, we shadow the food fraud brigades, shedding light on the limited knowledge we have about what we're consuming. From the olive groves of Italy to the fish markets of France & the abattoirs of Poland, this film takes you on a culinary journey of a distinct kind. It's a global exploration into the realm of counterfeit food, revealing the hidden complexities of this industry. - Benedicte Delfaut

Please know that this video doesn't even cover the introduction of graphene oxide into most foods nowadays. It also does not cover genetically modified organisms and their dangers to all living life on earth.